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Food economics: industry and markets/

Hansen, Henning Otte.

Food economics: industry and markets/ - London; Routledge, 2013. - xv,420p.:ills. Includes bibliographical references and index. 23cm. - Textbooks in environmental and agricultural economics. .

ISBN: 978-0-415-60461-1

Dewey Class. No.: 381.41

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