Food processing technology principles and practice/ (Record no. 8135)

MARC details
000 -LEADER
fixed length control field 00529nam a22001577a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220428b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1-85573-533-4
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Fellows, PJ
245 ## - TITLE STATEMENT
Title Food processing technology principles and practice/
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Cambridge England;
Name of publisher, distributor, etc. Woodhead publishing limited,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent xxxi,575p.:ills,
Other physical details Includes bibliographical references and index.
Dimensions 24cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Food industry and trade
Topical term or geographic name as entry element Food processing machinery
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Agricultural Documentation Centre Agricultural Documentation Centre 28/04/2022 Gulu University Library 0033785   664FEL ADC22040154 28/04/2022 28/04/2022 Book

Gulu University Library | Gulu University P.O. Box : 166 Gulu, Uganda
Tel : +256-(0) 4714-32924 or +256-(0) 4714-33988 or +256-(0) 4714-32094 / E-mail : library@gu.ac.ug