Handbook of vegetable processing/ (Record no. 8150)

MARC details
000 -LEADER
fixed length control field 00481nam a22001337a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220428b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-0-8138-1541-1
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.8
245 ## - TITLE STATEMENT
Title Handbook of vegetable processing/
Statement of responsibility, etc. Nirmal K. sinha._
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi;
Name of publisher, distributor, etc. Wiley-blackwell,
Date of publication, distribution, etc. 2011.
300 ## - PHYSICAL DESCRIPTION
Extent xiv,772p.:ills,
Other physical details Includes bibliographical references and index.
Dimensions 25cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Botanical chemistry
Topical term or geographic name as entry element Vegetables--Composition
Form subdivision Vegetables--Processing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Agricultural Documentation Centre Agricultural Documentation Centre 28/04/2022 Gulu University Library 0033726   664.8HAN ADC22040168 28/04/2022 28/04/2022 Book

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