Gasification technology: a primer for engineers and scientists/

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Material type: Text

TextPublication details: London: Taylor and Francis, 2005.Description: xxii,336p.:ills, Includes bibliographical references and index. 24cmISBN:

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Holdings
Current library	Call number	Status	Date due	Barcode
Agricultural Documentation Centre	665.717REZ (Browse shelf(Opens below))	Available		ADC22020010

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Previous	664FEL Food processing technology principles and practice/	664FOO Food processing: principles and applications/	664FOO Food biochemistry and food processing/	665.717REZ Gasification technology: a primer for engineers and scientists/	670.72 ANT Design of experiments for engineers and scientists /	670.72 ANT Design of experiments for engineers and scientists /	670.72 ANT Design of experiments for engineers and scientists /	Next

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