TY  - BOOK
AU  - D'Silva,Joyce
AU  - Webster,John
TI  - The meat crisis: developing more sustainable production and consumption 
SN  - 9781844079032 
U1  - 338.176 MEA 
PY  - 2010///
CY  - London, Washington, DC
PB  - Earthscan
KW  - Animal industry
KW  - Environmental aspects
KW  - Meat industry and trade
KW  - Sustainable agriculture
KW  - Animal culture
KW  - Livestock
N1  - Includes bibliographical references and index
ER  -