000 | 00477nam a22001457a 4500 | ||
---|---|---|---|
999 |
_c8117 _d8117 |
||
008 | 220407b ||||| |||| 00| 0 eng d | ||
020 | _a978-1-4665-5642-3 | ||
082 | _a664.07 | ||
245 |
_aEngineering properties of food/ _cM. A. Roa._ |
||
250 | _a4th edn, | ||
260 |
_aLondon: _bTaylor and Francis group, _c2014. |
||
300 |
_axii,800p.:ills, _bIncludes bibliographical references and index. _c26cm. |
||
650 |
_2Food industry and trade _aFood--Analysis |
||
942 |
_2ddc _cBOOK |