Engineering properties of food/ (Record no. 8047)

MARC details
000 -LEADER
fixed length control field 00462nam a22001457a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220324b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-8247-5328-3
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
245 ## - TITLE STATEMENT
Title Engineering properties of food/
Statement of responsibility, etc. M.A. Roa._
250 ## - EDITION STATEMENT
Edition statement 3rd edn,
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London:
Name of publisher, distributor, etc. Taylor and Francis,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xxi,738p.:ills.
Other physical details Includes bibliographical references and index.
Dimensions 26cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Food--Analysis
Topical term or geographic name as entry element Food industry and trade
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Agricultural Documentation Centre Agricultural Documentation Centre 24/03/2022 Donation by Biosystems Engineering project 0040260   664ENG ADC22030211 24/03/2022 24/03/2022 Book

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