Principles of meat science/
Material type: TextPublication details: New York: Kendall hunt, 2012.Edition: 5th edn._Description: xx,395p.:ills, Includes bibliographical references and index. 25cmISBN:- 978-0-7575-9995-8
- 664.9
Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|
Agricultural Documentation Centre | 664.9ABE (Browse shelf(Opens below)) | Available | ADC22040086 |
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